Chef
| Posting date: | 01 June 2026 |
|---|---|
| Salary: | £14.01 per hour |
| Hours: | Full time |
| Closing date: | 01 July 2026 |
| Location: | Harrogate, North Yorkshire |
| Remote working: | On-site only |
| Company: | The Healthcare Hub Global Limited |
| Job type: | Permanent |
| Job reference: |
Summary
Chef
£14.01 per hour - negotiable for a right candidate/experience
Full Time
We are looking for a passionate Chef to join our kitchen team in Harrogate. The successful candidate will be helping kitchen operations, maintaining high food quality standards, and ensuring a safe and efficient working environment.
This role would suit a strong chef or someone wanting to progress with previous chef experience who thrives in a fast-paced kitchen and takes pride in delivering excellent food and service. Experience within care, healthcare, or specialist dietary catering environments would be advantageous.
Summary of Position:
We are in search of a ‘first class’ Chef to join our team, full time, including some weekends. The successful candidate will have culinary and management experience, be responsible for kitchen functions including ordering supplies, preparation, and maintenance of quality standards, sanitation and cleanliness, and supervision of employees.
Duties and responsibilities (although this is not a definitive list):
Support the preparation, cooking, and serving of meals and snacks throughout the day in line with our residents’ preferences and dietary needs e.g. diabetics, texture modified food, vegetarian
Maintain food safety checks and records as per company requirements
Ensure that you are aware of and adhere to company policy and procedures
Follow Health and Safety procedures
Ensure that all equipment and food service areas are kept clean and in excellent working condition
Essential Characteristics:
Previous experience of working in a care setting
Qualification(s) in catering
Qualification(s) in food safety/hygiene
Desirable Characteristics:
Excellent written and verbal communication skills
Good interpersonal skills
Good team player
Follow food safety requirements
Possess good judgement, problem solving, and decision-making skills
Effective time keeping and time management
General
To attend and participate in staff meetings
Complete all mandatory training and other training identified to develop skills
To communicate effectively with other staff, relatives and visitors including professional agencies
To practice and promote safe working practices within the Home
If you are a motivated chef looking for your next leadership role, we would love to hear from you.
£14.01 per hour - negotiable for a right candidate/experience
Full Time
We are looking for a passionate Chef to join our kitchen team in Harrogate. The successful candidate will be helping kitchen operations, maintaining high food quality standards, and ensuring a safe and efficient working environment.
This role would suit a strong chef or someone wanting to progress with previous chef experience who thrives in a fast-paced kitchen and takes pride in delivering excellent food and service. Experience within care, healthcare, or specialist dietary catering environments would be advantageous.
Summary of Position:
We are in search of a ‘first class’ Chef to join our team, full time, including some weekends. The successful candidate will have culinary and management experience, be responsible for kitchen functions including ordering supplies, preparation, and maintenance of quality standards, sanitation and cleanliness, and supervision of employees.
Duties and responsibilities (although this is not a definitive list):
Support the preparation, cooking, and serving of meals and snacks throughout the day in line with our residents’ preferences and dietary needs e.g. diabetics, texture modified food, vegetarian
Maintain food safety checks and records as per company requirements
Ensure that you are aware of and adhere to company policy and procedures
Follow Health and Safety procedures
Ensure that all equipment and food service areas are kept clean and in excellent working condition
Essential Characteristics:
Previous experience of working in a care setting
Qualification(s) in catering
Qualification(s) in food safety/hygiene
Desirable Characteristics:
Excellent written and verbal communication skills
Good interpersonal skills
Good team player
Follow food safety requirements
Possess good judgement, problem solving, and decision-making skills
Effective time keeping and time management
General
To attend and participate in staff meetings
Complete all mandatory training and other training identified to develop skills
To communicate effectively with other staff, relatives and visitors including professional agencies
To practice and promote safe working practices within the Home
If you are a motivated chef looking for your next leadership role, we would love to hear from you.