Chef de Partie
| Dyddiad hysbysebu: | 11 Mai 2026 |
|---|---|
| Cyflog: | £18.11 yr awr |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 10 Mehefin 2026 |
| Lleoliad: | E14 5HP |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | ISS Facilities Services |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | 155286 |
Crynodeb
Chef de Partie
Location: London, E14 5HP
Hours of work: 40
Working Pattern: Monday to Friday
Contract Type: Permanent
Hourly Rate: £18.11
Monday - Friday
20 days holiday + 8 Bank Holidays
Free onsite gym membership
Uniform provided
Hospitality here is modern, diverse, and always evolving. From boardrooms and premium meeting spaces to large-scale events, lounges, delis, and showcase floors, the food offering is central to the experience.
As Chef de Partie, you will play a key role in delivering this variety, switching confidently between fine dining, fresh salads, elegant canapés, hot fork buffets, and plated dishes for executive guests.
This is a role for an ambitious chef who thrives on change, enjoys working across different styles, and takes pride in consistency and presentation. You will be part of a team that values creativity, professionalism, and the ability to make every service feel exceptional.
The Role
Run your section to a high standard across a range of hospitality styles
Produce food for meeting room hospitality, fine dining private dining rooms, boardroom dining, PS03 canapé, buffet and plated events, and Level 18 deli, lounge bar and pastry support
Follow recipes and specifications consistently, maintaining accurate allergen and due diligence records
Maintain a clean, organised workstation with correct labelling and stock rotation
Support senior chefs with ordering, stock control, and prep organisation
Work collaboratively with the wider team and be flexible to move across sections when required
About You
Experience as a Demi CDP or CDP in Michelin, AA Rosette, 5-star hotel, or high-end B&I environments
Strong technical skills with good knife ability and attention to detail
Genuine passion for learning across all kitchen sections, including hot, cold, pastry, and events
Professional, reliable, and team-focused approach
Strong understanding of food safety, allergens, and kitchen compliance
Enthusiastic, proud of your work, and committed to personal development
The Company
ISS is a world-leading workplace and facility management company, connecting people and places to make the world work better. Working with customers day by day, side by side, we understand every aspect of the user experience.
Through a unique combination of intelligent solutions, high standards and people who care, to help our customers achieve their purpose, whether it’s hospitals healing patients, businesses producing the next great innovation, or airports bringing passengers home to their families. ISS is committed to doing business the right way, taking its corporate responsibility very seriously. Our passion is people.
We offer you a challenging and exciting career in an organisation with people at its heart. In ISS, everyone has the opportunity to develop, grow and make a difference. #Becomewhoyouwant, #Bepartofsomethingbigger, #aplacetobeyou,
#facilitiesmanagement
ISS is proud to be a diverse and inclusive employer.
ISS welcomes all applicants regardless of age, disability, gender identity or gender reassignment, marital or civil partnership status, pregnancy or maternity, race (which includes race, colour, nationality, ethnic or national origin and caste), religion or belief, sex, sexual orientation or educational background.
We are proud to be a Gold Employer Recognition Scheme (ERS) award holder and a signatory of the Armed Forces Covenant, recognising our commitment to supporting veterans, reservists, and military families. Through our Joint Forces Programme, we provide mentoring and support to members of the Armed Forces community and their spouses as they transition into civilian careers.
We are a Disability Confident Committed (Level 2) employer, proudly supporting and promoting inclusive hiring practices in line with the UK government’s Disability Confident scheme.
Our passion for inclusivity and diversity makes ISS a more creative, productive and happy place to work.
If you have any further queries regarding this role, please contact the Resourcing Team.
Location: London, E14 5HP
Hours of work: 40
Working Pattern: Monday to Friday
Contract Type: Permanent
Hourly Rate: £18.11
Monday - Friday
20 days holiday + 8 Bank Holidays
Free onsite gym membership
Uniform provided
Hospitality here is modern, diverse, and always evolving. From boardrooms and premium meeting spaces to large-scale events, lounges, delis, and showcase floors, the food offering is central to the experience.
As Chef de Partie, you will play a key role in delivering this variety, switching confidently between fine dining, fresh salads, elegant canapés, hot fork buffets, and plated dishes for executive guests.
This is a role for an ambitious chef who thrives on change, enjoys working across different styles, and takes pride in consistency and presentation. You will be part of a team that values creativity, professionalism, and the ability to make every service feel exceptional.
The Role
Run your section to a high standard across a range of hospitality styles
Produce food for meeting room hospitality, fine dining private dining rooms, boardroom dining, PS03 canapé, buffet and plated events, and Level 18 deli, lounge bar and pastry support
Follow recipes and specifications consistently, maintaining accurate allergen and due diligence records
Maintain a clean, organised workstation with correct labelling and stock rotation
Support senior chefs with ordering, stock control, and prep organisation
Work collaboratively with the wider team and be flexible to move across sections when required
About You
Experience as a Demi CDP or CDP in Michelin, AA Rosette, 5-star hotel, or high-end B&I environments
Strong technical skills with good knife ability and attention to detail
Genuine passion for learning across all kitchen sections, including hot, cold, pastry, and events
Professional, reliable, and team-focused approach
Strong understanding of food safety, allergens, and kitchen compliance
Enthusiastic, proud of your work, and committed to personal development
The Company
ISS is a world-leading workplace and facility management company, connecting people and places to make the world work better. Working with customers day by day, side by side, we understand every aspect of the user experience.
Through a unique combination of intelligent solutions, high standards and people who care, to help our customers achieve their purpose, whether it’s hospitals healing patients, businesses producing the next great innovation, or airports bringing passengers home to their families. ISS is committed to doing business the right way, taking its corporate responsibility very seriously. Our passion is people.
We offer you a challenging and exciting career in an organisation with people at its heart. In ISS, everyone has the opportunity to develop, grow and make a difference. #Becomewhoyouwant, #Bepartofsomethingbigger, #aplacetobeyou,
#facilitiesmanagement
ISS is proud to be a diverse and inclusive employer.
ISS welcomes all applicants regardless of age, disability, gender identity or gender reassignment, marital or civil partnership status, pregnancy or maternity, race (which includes race, colour, nationality, ethnic or national origin and caste), religion or belief, sex, sexual orientation or educational background.
We are proud to be a Gold Employer Recognition Scheme (ERS) award holder and a signatory of the Armed Forces Covenant, recognising our commitment to supporting veterans, reservists, and military families. Through our Joint Forces Programme, we provide mentoring and support to members of the Armed Forces community and their spouses as they transition into civilian careers.
We are a Disability Confident Committed (Level 2) employer, proudly supporting and promoting inclusive hiring practices in line with the UK government’s Disability Confident scheme.
Our passion for inclusivity and diversity makes ISS a more creative, productive and happy place to work.
If you have any further queries regarding this role, please contact the Resourcing Team.
Aelod balch o'r cynllun cyflogwyr Hyderus o ran Anabledd
Hyderus o ran Anabledd
Gwybodaeth am Hyderus o ran Anabledd
Yn gyffredinol, bydd cyflogwr Hyderus o ran Anabledd yn cynnig cyfweliad i unrhyw ymgeisydd sy'n datgan eu bod yn anabl ac yn bodloni'r meini prawf lleiaf ar gyfer y swydd fel y diffinnir gan y cyflogwr. Mae'n bwysig nodi, mewn rhai sefyllfaoedd recriwtio fel nifer fawr o ymgeiswyr, cyfnod tymhorol ac amseroedd prysur iawn, efallai y bydd y cyflogwr am gyfyngu ar y niferoedd cyffredinol o gyfweliadau a gynigir i bobl anabl a phobl nad ydynt yn anabl. Am fwy o fanylion ewch i Hyderus o ran Anabledd.